Doughpamine
Peanut butter cookies spiked with miso for a salty, sweet, and unami-rich twist. In 2012, Jessica joined Morimoto Napa as Executive Pastry Chef, and her miso peanut butter cookies were a smash hit! They frequently sold out before the night's end, and Chef Morimoto even allowed her to put her own sweets counter in the front of the restaurant for guests with a sweet tooth who wanted to take out. One of her most elaborate dessert arrangements involved a grapevine turned into a "lollipop tree" with bite-sized treats, including a mini miso peanut butter cookie, along with shiso gummies, matcha moss, and an assortment of chocolate bon-bons and truffles. 15 oz, 6 each
$19.99 USD
