Smoked Cheddar Jalapeno Wagyu Beef Summer Sausage 12 oz

Texas Reserve Wagyu

Tebben Ranches Smoked Cheddar Jalapeno Wagyu Beef Summer Sausage, 12 oz.

Wagyu Boneless Chuck Roast- Approx. Weight: 3 lbs

Texas Reserve Wagyu

Wagyu Boneless Chuck Roast from Tebben Ranches is also known as: Wagyu Center Cut Chuck Roast; Wagyu Chuck Center Roast; Wagyu Chuck Pot Roast; Pot Roast offers a great, rich flavor perfect for slow and low cooking. Approximate weight 3 lbs. Full of rich beefy flavor, Wagyu Boneless Chuck Roast comes mainly from the shoulder area. This cut of beef is traditionally used for making pot roast or stew, our beautifully marbled Wagyu chuck roast is a cut above both in flavor and versatility. Slice it into steaks or throw it in the slow cooker for a delicious family meal. Wagyu Boneless Chuck Roast is best slow‑cooked, either braised in a crockpot or a pressure cooker, and it can be shredded for sandwiches or barbecue.

Wagyu Chuck Denver Steak- Approx. Weight: 0.5 lbs

Texas Reserve Wagyu

Wagyu Chuck Denver Steaks from Tebben Ranches. Approximate weight 0.5 lb. The Wagyu Chuck Denver Steak is sometimes called the Zabuton, or “Little Pillow” in Japanese because the cut is so immensely marbled with fat, leaving it soft and tender. It comes from the underside of the chuck roll. Known for its intense beefy flavor, the Wagyu Denver Steak’s flavor really comes out when cooked to the rare to medium-rare range making this a great cut to throw on the grill.

Wagyu Chuck Eye Steak- Approx. Weight: 10oz

Texas Reserve Wagyu

Wagyu Chuck Eye Steak from Tebben Ranches originates from the upper shoulder of the cow in what is referred to as the Wagyu Chuck Primal. Approximate weight 10 oz. Our Wagyu Chuck Eye Steak is similar to Ribeye Steak in tenderness and marbling, at a fraction of the price. Chewy and flavorful, it is a shoulder cut that neighbors the ribeye. Wagyu Chuck Eye Steaks require a little more prep than more expensive cuts, but the value makes them worth the effort. You can prepare a delicious dish in the oven or slow cooker, but some cuts are great for grilling. The unique tenderness of Wagyu Beef makes it even more appealing.

Wagyu Chuck Short Rib Kalbi- Approx. Weight: 16oz

Texas Reserve Wagyu

Wagyu Chuck Short Ribs Kalbi from Tebben Ranches. Approximate weight 16 oz. Wagyu Kalbi short ribs are a thin Korean horizontal cut from the chuck-end of the short rib. Unlike American and European-style short ribs, Korean-style short ribs are cut lengthwise across the rib bones, making them a bit easier and cleaner to eat. Wagyu Kalbi is tender, flavorful, and deliciously marbled. It’s traditionally marinated in a special sauce and grilled, braised, cooked in the oven or a slow cooker.

Wagyu Flat Iron Steak- Approx. Weight: 0.5 lb

Texas Reserve Wagyu

Wagyu Flat Iron Steak from Tebben Ranches. Approximate weight 0.5 lb. Our Wagyu Flat Iron Steak is considered a hidden gem. Cut from the top blade of the chuck, this lesser-known steak is rich and marbled, and surprisingly tender. In fact, Wagyu Flat Iron Steaks are the second most tender cut (after the tenderloin) and it's less expensive. The fine marbling of a Wagyu Flat Iron Steak will cook into the steak, creating a juicy, flavorful steak when cooked to a perfect medium or medium rare.

Wagyu Ground Beef- Approx. Weight: 1 lb.

Texas Reserve Wagyu

Our Wagyu Ground Beef has excellent marbling with a buttery taste, perfect for delicious hamburgers, tacos, meatballs, chili, and more. Tebben Ranches Wagyu Ground Beef is a favorite of both professional chefs and home cooks. Approx. Weight: 1 lb.

Wagyu Hot Dog- 6-pack

Texas Reserve Wagyu

6-pack of Wagyu Hot Dogs Wagyu hot dogs from Tebben Ranches are crafted from 100% Full Blood Wagyu Beef combined with a signature blend of spices, then slowly smoked with authentic hardwood. Our Wagyu Beef Hotdogs have ZERO sugar and LOW salt deliciousness. These juicy, flavorful gourmet Wagyu hotdogs are perfect on the grill. If you are looking for a mouthwatering Wagyu Beef Hot Dog with a richer, beefer taste, then Tebben Ranches’ Wagyu Hotdogs are what you’re looking for!

Wagyu New York Strip Steak- Approx. Weight: 10oz

Texas Reserve Wagyu

Wagyu New York Strip Steaks from Tebben Ranches are tender, lean, with a ton of flavor and a good amount of marbling. Wagyu New York Strip steaks are cut from the from the short loin of a cow which is particularly tender. New York Strip Steaks have been called “the queen of steaks” for their delicious flavor and tenderness. Although not quite as tender as a Wagyu Ribeye or a Wagyu Tenderloin, Wagyu New York Strip Steaks are also less expensive and considered a great beginner steak that yields fabulous results.

Wagyu Ribeye Steak- 16oz

Texas Reserve Wagyu

Wagyu Ribeye Steaks from Tebben Ranches are called “the king of steaks.” Our Wagyu Ribeye Steak is cut from the center part of the prime rib roast. Tebben Ranches' Wagyu Ribeye Steak is about the juiciest and most flavorful steak you can find—a perfect balance—of melt-in-your-mouth tenderness, unsurpassed texture, and flavor. Wagyu Ribeye Steak cuts can be grilled, roasted, stir fried, or used for shabu shabu. For a delicious quick meal, pan sear. 100% Pure Full Blood Wagyu Ribeye Steaks from Tebben Ranches, Floresville, Texas, USA, are raised without hormones or antibiotics shipped directly to your door.

Wagyu Sirloin Flap- Approx. Weight: 1lb.

Texas Reserve Wagyu

Wagyu Sirloin Flap Steak, or Flap Meat, is a flavorful Wagyu Beef Steak from Tebben Ranches. Approximate weight 1 lb. Wagyu Sirloin Flap Steak is a beautifully marbled cut of meat, also known as Wagyu Sirloin Flap Meat. It’s a versatile, delicious cut of meat with a texture and flavor somewhat similar to skirt steak. With a deep, rich flavor profile, the flap is cut from the bottom sirloin and contains all the creamy tenderness you expect from Wagyu beef. Because the flap meat steak is cut from the sirloin, it will not have the same melt-in-your-mouth texture as a ribeye or a tenderloin. Despite this, it's packed with awesome beef flavor. And when it's cooked right and cut appropriately, it's incredibly delicious and extremely tender.

Wagyu Sirloin Tip Steak- Approx. Weight: 0.75lb.

Texas Reserve Wagyu

Wagyu Sirloin Tip Steak from Tebben Ranches. Approximate weight is 0.75lb. Wagyu Beef Sirloins are well-known cuts of beef and are incredibly popular. Tebben Ranch’s sirloins have signature wagyu marbling and wonderful, bold flavor. A Wagyu Beef Sirloin tip is a thick, lean cut of meat. Called “Sirloin Tip” because anatomically it is located next to the tip of the Sirloin, this steak provides rich, robust flavor and is moderately tender. Leaner and less tender than top sirloin, sirloin tip steak is the most tender of all-round cuts. It’s a great value. For extra tenderness, marinate before grilling, broiling, or cooking on the stovetop.

Wagyu Smoked Cheddar Jalapeno Summer Sausage- 5pk- 16oz

Texas Reserve Wagyu

Smoked Cheddar Jalapeno Wagyu Summer Sausage 5 pk, 16 oz.

Wagyu Stew Meat- Approx. Weight: 1 lb.

Texas Reserve Wagyu

Wagyu Beef Stew Meat from Tebben Ranches. Approximately 1 lb. Chunks of Wagyu Beef are diced into juicy, inch-thick pieces that are beautifully marbled with intramuscular fat to create our Wagyu Stew Meat. It has all the characteristics that have earned Wagyu beef a place at the table in the finest restaurants, including rich buttery flavor and melt-in-your-mouth tenderness. Added to a simmering, slow-cooked stew, you’ll experience the ultimate in tenderness and flavor.

Wagyu Tenderloin Steak- Approx. Weight: 8oz.

Texas Reserve Wagyu

Wagyu Tenderloin Steak, aka Wagyu Filet Mignon, from Tebben Ranches. Approximate weight 8 oz. Wagyu Tenderloin Steak is the most tender cut of meat from the back of an animal. Tenderloin steak is a tender cut of meat often referred to as filet mignon. Tebben Ranches’ Wagyu tenderloin steak is so intensely satisfying in small portions you must taste it to really speak to the mouthwatering, buttery flavor with extreme tenderness.

Wagyu Top Sirloin Steak- 10 oz.

Texas Reserve Wagyu

Wagyu Top Sirloin Steak offers a luxurious, melt-in-your-mouth, buttery flavor, with great tenderness. Our Wagyu Sirloin Steak is perfect for grilling, broiling, or pan-searing. Wagyu Top Sirloin is considered a leaner cut of beef that offers good flavor and moderate tenderness. Wagyu Top Sirloin is cut from the back end of the cow. It’s one of the most popular cuts because it is still quite lean but doesn’t carry the same price tag as the filet.

Wagyu Top Sirloin Steak- 8oz

Texas Reserve Wagyu

Wagyu Top Sirloin Steak offers a luxurious, melt-in-your-mouth, buttery flavor, with great tenderness. Our Wagyu Sirloin Steak is perfect for grilling, broiling, or pan-searing. Wagyu Top Sirloin is considered a leaner cut of beef that offers good flavor and moderate tenderness. Wagyu Top Sirloin is cut from the back end of the cow. It’s one of the most popular cuts because it is still quite lean but doesn’t carry the same price tag as the filet.