Good Harvest began in 2015 with a vision to build a vertically integrated food business, providing economic growth to resource-poor areas and supplying customers with excellent products and service. A portion of all proceeds are donated to a 501(c)(3) non-profit org that supports rural communities.

One of the world’s leading staple crops, an estimated 800 million people regularly consume Yuca, also known as Cassava. It is a vital part of the culture and cuisine throughout Latin America, the Caribbean, Asia, and Africa. Good Harvest is the market leader in providing organic yuca in the US.

Yuca is low in fat and sugar, and is an excellent source of Potassium, as well as Vitamin A, Vitamin C, and Beta – Carotene. In addition, our Organic, Non-GMO Yuca is also naturally Gluten-Free and contains resistant starches that make it a useful Prebiotic.